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Grill. Gather. Celebrate. We're growing our kitchen, service and bar teams in Palayamkottai, Tirunelveli — and we'd love to hear from you. Grow, learn, serve, lead.
No long forms, no resume needed to get started. Pick whatever is easiest for you — we reply to all of them.
வேலைக்கு விண்ணப்பிக்க WhatsApp செய்யுங்கள் அல்லது அழைக்கவும்: 93614 12524
Tap WhatsApp to send a ready-made application message, or Apply Form to fill in your details here. Don't see your role? Apply anyway under "Other".
Demi Chef de Partie · South Indian / Continental
Good people build great places. Here's what you can expect when you join the HashBBQ team.
Paid monthly and on time, set by your role, skills and experience, and never below the statutory minimum wage.
Free meals on every shift, with no deduction from your wages.
Training in food safety, customer service and skills, with clear promotion paths from junior to senior roles.
A team that backs you up, with welfare help when you need it.
Rosters shared in advance, with a weekly off and paid leave.
Employee of the Month, incentives, birthday and festival benefits.
Social security and medical support for eligible employees.
Two sets every year, with replacements when needed.
Paid monthly within the legal timeline, based on your role, skills and experience, and never below the statutory minimum wage. You receive an appointment letter with your terms.
One weekly off as per the duty roster, plus meal breaks and rest intervals as required by law.
Casual, sick and earned leave, plus national and festival holidays as applicable.
A free meal on every shift, with no deduction from your wages.
Two sets of uniforms every year, aprons and workwear, with replacements when needed.
Overtime is recorded and paid at the legally applicable rate for eligible employees.
Duty rosters prepared by the Restaurant Manager, with shift changes shared in advance wherever possible.
Medical and social security benefits for eligible employees.
Provident Fund contributions for eligible employees.
Paid where applicable under the law.
Gratuity benefits as per applicable law.
Maternity benefits for eligible employees.
First aid and emergency medical assistance, plus group medical insurance where the restaurant arranges it.
Festival gifts, bonus or special welfare benefits as per company policy.
Incentives for service, kitchen and sales teams based on performance.
A monthly incentive for meeting the published attendance and punctuality criteria.
Shared under a clear policy that is explained to every employee.
Best Employee of the Month recognition with a cash award and certificate.
A cake, gift or voucher on your birthday.
Refer a suitable candidate for an open role and earn a reward once they complete three months of service.
Confidential support for genuine family or personal emergencies, subject to management approval.
Food safety, customer service, leadership and skill development training.
Promotion opportunities from junior to senior roles.
Hostel or accommodation allowance, where provided.
Executive chef, sous chef, CDP, commis
Captain, waiter, juice master, bar
Restaurant manager, floor supervisor, head chef
Statutory benefits such as ESI, PF, bonus, gratuity and maternity benefits apply to eligible employees as per Indian labour law. Incentives, awards and welfare benefits are discretionary and follow company policy and budget.
Message, call, email, or use the form below. Tell us your name, the role and your experience.
Our team reviews your details and contacts you on the phone number you share.
Visit us in Palayamkottai, meet the team and see where you'll fit.
Only name, phone and role are required. Freshers and experienced candidates are both welcome to reach out.
Know a great cook, captain or bartender? Save these posters and send them along.